Breakfast Taquitos
Quick and tasty Breakfast Taquitos filled with eggs, cheese, and sausage, perfect for busy mornings or leisurely weekends.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Cooking
- Cuisine: Mexican
- Diet: None
Ingredients
Scale
- 4 large flour tortillas
- 4 eggs
- 1/2 cup shredded cheese
- 1/2 cup cooked breakfast sausage
- 1/4 cup diced onions
- 1/4 cup diced bell peppers
- Salt and pepper to taste
- Cooking oil
Instructions
- Heat a small amount of cooking oil in a skillet over medium heat.
- Add diced onions and bell peppers and sauté until soft.
- Whisk the eggs in a bowl and season with salt and pepper.
- Pour the eggs into the skillet with the vegetables and scramble until fully cooked.
- Lay out a tortilla and add a portion of the egg mixture, followed by sausage and cheese.
- Roll the tortilla tightly and place seam-side down in the skillet.
- Cook until golden brown on all sides.
- Serve hot with salsa or avocado.
Notes
Prep the ingredients a day ahead to save time in the morning. Experiment with different types of cheese or add spices for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 280mg
Find it online: https://tashirecipez.com/breakfast-taquitos/