Hamburger Supreme Casserole
A comforting and hearty casserole featuring ground beef, creamy mushroom soup, and crunchy potatoes, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: N/A
Ingredients
Scale
- 1 pound Ground beef (Halal-certified)
- 1 medium Onion, diced
- 2 cloves Garlic, minced
- 2 cups Frozen mixed vegetables (peas and carrots)
- 4 cups Potato slices (fresh or frozen)
- 1 can Cream of mushroom soup (Halal-friendly)
- 2 cups Shredded cheese (e.g., cheddar)
- Salt and pepper, to taste
- 1 tablespoon Olive oil
- 1 teaspoon Paprika
Instructions
- Prepare the ingredients by gathering all items. Dice the onion, mince the garlic, and slice fresh potatoes if using.
- Sauté the beef in a large skillet with olive oil until browned, about 5-7 minutes.
- Mix in the frozen mixed vegetables and cook for an additional 3-4 minutes.
- Combine the cream of mushroom soup, salt, pepper, and paprika into the skillet.
- Layer half of the potato slices in a greased baking dish, pour the beef mixture over them, and top with the remaining potato slices.
- Add cheese on top of the final potato layer.
- Bake at 375°F (190°C) covered with foil for 30 minutes, then uncovered for an additional 15 minutes.
- Let the casserole rest for 10 minutes after baking.
- Serve generous portions and enjoy!
Notes
This casserole can be made ahead of time and stored in the refrigerator. Consider adding extra vegetables or using different cheeses for variations.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 75mg
Find it online: https://tashirecipez.com/supreme-hamburger-casserole-recipe/