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Strawberry Shortcake Kabobs

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Fun and interactive Strawberry Shortcake Kabobs combining fresh strawberries, fluffy pound cake, and whipped cream.

Ingredients

  • Fresh Strawberries
  • Pound cake
  • Whipped cream
  • Skewers

Instructions

  1. Cube the pound cake into small cubes, about one inch each.
  2. Assemble the kabobs by threading a strawberry followed by a cube of pound cake onto each skewer.
  3. Add whipped cream on top of the kabobs or serve on the side for dipping.
  4. Serve immediately and enjoy every moment of this sweet creation.

Notes

These kabobs shine on their own but can be paired with vanilla ice cream or mint tea for an elevated experience.

Nutrition

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