Strawberry Cheesecake Bites
Delightful bite-sized desserts featuring creamy cheesecake and fresh strawberries. Perfect for parties or a sweet treat at home.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 135 minutes
- Yield: 20 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup crushed graham crackers
- 1/4 cup melted butter
- 2 cups cream cheese, softened
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, pureed
- 1/2 cup whipped cream
- Fresh strawberries for topping
Instructions
- Preheat your oven to 325°F (163°C).
- Combine crushed graham crackers and melted butter in a bowl.
- Press the mixture into the bottom of mini muffin tins to form a crust.
- Beat cream cheese, sugar, and vanilla extract in a separate bowl until smooth.
- Fold in the pureed strawberries and whipped cream until well combined.
- Spoon the cheesecake mixture over the crusts in the muffin tins.
- Bake for 15-20 minutes until just set.
- Let cool, then refrigerate for at least 2 hours.
- Top with fresh strawberries before serving.
Notes
Serve these bites chilled for the best taste. Store leftovers in an airtight container for up to 4 days, or freeze for longer storage.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://tashirecipez.com/strawberry-cheesecake-bites/