Smoked Sweet Onion Honey Glazed Ham
A delightful smoked ham recipe topped with caramelized onions and a sweet honey glaze, perfect for any special occasion.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Total Time: 255 minutes
- Yield: 8 servings 1x
- Category: Main Course
- Method: Smoking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 fully cooked ham
- 2 large sweet onions, caramelized
- 1 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup brown sugar
- 1 teaspoon ground black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
Instructions
- Preheat your smoker to 225°F (107°C).
- In a bowl, mix the honey, Dijon mustard, brown sugar, black pepper, garlic powder, and salt.
- Rub the mixture over the entire ham.
- Place the ham in the smoker and smoke for about 120-240 minutes, glazing with caramelized onions halfway through.
- Remove from the smoker, let it rest for a few minutes, then slice and serve.
Notes
Make sure to caramelize the onions properly for the best flavor. Adjust the sweetness by adding more or less honey. Don’t rush the smoking process for better flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 20g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://tashirecipez.com/smoked-ham-sweet-onion-honey-glaze/