Smoked Gouda Apple Grilled Cheese
A delightful twist on a classic grilled cheese sandwich featuring creamy smoked gouda and crisp apple slices.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 1 serving 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 slices of bread
- 2 slices of smoked gouda cheese
- 1 small apple, thinly sliced
- Butter for spreading
Instructions
- Butter one side of each slice of bread.
- Layer the creamy smoked gouda cheese and thinly sliced apple on the unbuttered side of one slice.
- Assemble the sandwich with the second slice of bread, buttered side up.
- Heat a skillet over medium heat.
- Cook the sandwich until the bottom is golden brown, about 3-4 minutes.
- Flip the sandwich and cook the other side until golden and the cheese is melted.
- Serve warm and enjoy!
Notes
This sandwich pairs well with tomato soup or a fresh side salad. For an extra kick, sprinkle cinnamon on the apple slices before grilling.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 7g
- Sodium: 610mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 30mg