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Shrimp Scampi Pasta

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A delightful Shrimp Scampi Pasta featuring juicy shrimp, aromatic garlic, and a buttery-lemon sauce, perfect for any gathering.

Ingredients

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  • 8 oz linguine or spaghetti
  • 1 lb large shrimp, peeled and deveined
  • 4 tablespoons butter
  • 4 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup white wine (optional)
  • Juice of 1 lemon
  • Salt and pepper, to taste
  • Fresh parsley, chopped, for garnish
  • Grated Parmesan cheese, for serving (optional)

Instructions

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a large skillet, melt the butter and olive oil over medium heat.
  3. Add the minced garlic and red pepper flakes, sauté until fragrant, about 1 minute.
  4. Add the shrimp, season with salt and pepper, and cook until pink and opaque, around 2-3 minutes per side.
  5. Pour in the white wine (if using) and let it reduce for a few minutes.
  6. Add the lemon juice and cooked pasta to the skillet. Toss everything together to combine.
  7. Garnish with fresh parsley and serve with grated Parmesan cheese if desired.

Notes

For added nutrition, consider tossing in some spinach or cherry tomatoes while sautéing.

Nutrition

Find it online: https://tashirecipez.com/shrimp-scampi-pasta-3/

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