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Protein Edible Cookie Dough

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A safe and guilt-free way to indulge in cookie dough, packed with protein and rich flavor.

Ingredients

Scale
  • 1 cup almond flour
  • 1/2 cup protein powder (choose your favorite flavor)
  • 1/2 cup nut butter (e.g., almond or peanut butter)
  • 1/4 cup maple syrup or honey
  • 1/4 teaspoon vanilla extract
  • 1/4 cup chocolate chips or other mix-ins (optional)
  • A pinch of salt

Instructions

  1. Gather your ingredients.
  2. Mix the almond flour and protein powder in a bowl.
  3. Add the nut butter and sweetener, stirring until combined.
  4. Flavor it up with vanilla extract and salt.
  5. Mix in chocolate chips or other mix-ins.
  6. Taste and adjust sweetness if necessary.
  7. Enjoy straight from the bowl or serve with toppings.

Notes

For a nut-free option, use sunflower seed butter instead of nut butter.

Nutrition

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