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Pineapple Sangria

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A vibrant and refreshing tropical drink combining white wine and fresh fruits, perfect for summer gatherings.

Ingredients

Scale
  • 1 bottle of white wine
  • 1 cup of pineapple juice
  • 1/2 cup of rum
  • 1 cup of diced fresh pineapple
  • 1/2 cup of sliced strawberries
  • 1/2 cup of orange slices
  • 1/4 cup of lime juice
  • Club soda (to taste)
  • Ice

Instructions

  1. Combine the white wine, pineapple juice, and rum in a large pitcher.
  2. Add the diced pineapple, strawberries, and orange slices.
  3. Let it chill in the fridge for at least 1 hour.
  4. Add the lime juice and top with club soda before serving.
  5. Serve over ice and enjoy!

Notes

Sangria is best enjoyed fresh. Store leftovers in the fridge for up to 2-3 days.

Nutrition

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