Peanut Butter Cup Cookies
Delicious Peanut Butter Cup Cookies with a chewy center and a chocolate surprise, perfect for satisfying your sweet tooth.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1 package of chocolate peanut butter cups
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
Instructions
- Preheat your oven to 350°F (175°C).
- Combine peanut butter, sugar, egg, vanilla, and baking soda until smooth.
- Roll the dough into balls and place them on a baking sheet.
- Make a small indentation in the center of each ball.
- Bake for about 10 minutes, until the edges are set but the centers are still slightly soft.
- Remove from the oven and immediately press a chocolate peanut butter cup into the center of each cookie.
- Let them cool before serving.
Notes
Ensure uniform cookie dough sizes for even baking. Don’t overbake; cookies will continue to set while cooling.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 8g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Find it online: https://tashirecipez.com/peanut-butter-cup-cookies/