Oreo Lava Cheesecake Cups
Delightful Oreo Lava Cheesecake Cups with a rich cheesecake layer and a warm chocolate ganache center, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 255 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Refrigerating
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 Oreo cookies, crushed
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1 cup whipped cream
- 1/2 cup chocolate chips
- 1/4 cup heavy cream
Instructions
- Beat the cream cheese until smooth.
- Add the sugar and vanilla extract, and mix until well combined.
- Fold in the whipped cream gently until the mixture is light and fluffy.
- Layer crushed Oreo cookies at the bottom of serving cups or ramekins.
- Spoon the cheesecake mixture over the cookies.
- Heat heavy cream in a saucepan and pour over chocolate chips in a bowl, stirring until melted and smooth.
- Drizzle the chocolate ganache on top of the cheesecake layer.
- Refrigerate for at least 240 minutes or until set.
- Serve chilled and enjoy the gooey center.
Notes
For added texture, top with more crushed Oreos and a dollop of whipped cream before serving. Remember to refrigerate thoroughly for the best results.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 25g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg
Find it online: https://tashirecipez.com/oreo-lava-cheesecake-cups/