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Oreo Crust

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A simple and delicious Oreo crust that serves as the perfect base for various desserts.

Ingredients

Scale
  • 2 cups Oreo cookies
  • 1/2 cup melted butter

Instructions

  1. Crush the Oreo cookies into fine crumbs.
  2. Mix the crushed cookies with melted butter until well combined.
  3. Form the crust by pressing the mixture into a pie dish or cheesecake pan.
  4. Chill the crust in the refrigerator for at least 30 minutes to set.

Notes

For a sweeter flavor, consider adding a pinch of salt to the mixture. This crust can be frozen for up to a month.

Nutrition

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