Old Fashioned Apple Crisp
A comforting and nostalgic dessert featuring spiced apples topped with a crumbly oat mixture, perfect for family gatherings or a cozy night in.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced and peeled apples
- 1 cup granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon cinnamon
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1 cup brown sugar
- 1/2 cup unsalted butter, melted
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- Combine the sliced apples, granulated sugar, lemon juice, and cinnamon in a large bowl.
- Mix well until the apples are coated, then spread the mixture into a greased baking dish.
- Mix together oats, flour, brown sugar, melted butter, and salt until crumbly in another bowl.
- Sprinkle the oat mixture evenly over the apples.
- Bake for about 45 minutes, or until the apples are tender and the topping is golden brown.
- Serve warm, optionally with a scoop of ice cream.
Notes
Pairs wonderfully with whipped cream or vanilla ice cream. Can be stored for up to 2 days at room temperature or a week in the fridge.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://tashirecipez.com/old-fashioned-apple-crisp/