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No-Bake Nutella Pie

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A rich and creamy pie with a delightful graham cracker crust that is easy to prepare and perfect for any occasion.

Ingredients

Scale
  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup butter, melted
  • 1 cup Nutella
  • 1 1/2 cups heavy whipping cream
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Mix graham cracker crumbs, sugar, and melted butter until well combined. Press into a pie dish to form the crust, then refrigerate for 10 minutes to set.
  2. Whip the heavy cream in a large bowl until stiff peaks form.
  3. Fold in Nutella and powdered sugar until well combined.
  4. Pour the Nutella filling into the chilled crust and smooth the top with a spatula.
  5. Refrigerate for at least 4 hours or until set.
  6. Serve chilled and enjoy your delicious dessert!

Notes

For extra flavor, top with whipped cream and chocolate shavings. Use chilled utensils and bowls for whipping the cream.

Nutrition

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