No-Bake Millionaire Shortbread
A delightful no-bake dessert featuring layers of crunchy biscuit, creamy sweetened condensed milk, caramel, and dark chocolate.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: 16 squares 1x
- Category: Dessert
- Method: Chilling
- Cuisine: British
- Diet: Vegetarian
Ingredients
Scale
- 200g digestive biscuits
- 100g unsalted butter
- 100g dark chocolate
- 100g caramel sauce
- 50g icing sugar
- 200g sweetened condensed milk
Instructions
- Crush the digestive biscuits into fine crumbs.
- Melt the unsalted butter in a saucepan or microwave until completely liquid.
- Combine the melted butter with the crushed biscuit crumbs in a mixing bowl.
- Press the biscuit mixture into the bottom of a greased square baking tin to form an even base.
- In a bowl, combine the sweetened condensed milk and icing sugar until smooth.
- Drizzle the caramel sauce over the filling.
- Melt the dark chocolate gently, then pour it over the set caramel layer.
- Refrigerate until the chocolate is fully set, then cut into squares and serve!
Notes
For perfect squares, use a sharp knife and cut while slightly chilled. Ensure your base is firmly pressed into the tin.
Nutrition
- Serving Size: 1 square
- Calories: 190
- Sugar: 12g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://tashirecipez.com/no-bake-millionaire-shortbread/