No-Bake Cookies
A quick and easy no-bake cookie recipe that combines chewy oats and rich chocolatey goodness, perfect for any sweet craving.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup unsalted butter (or a butter substitute)
- 1/2 cup milk
- 3 cups quick-cooking oats
- 1 teaspoon vanilla extract
- 1 pinch salt
Instructions
- Combine the granulated sugar and unsweetened cocoa powder in a medium saucepan over medium heat.
- Add the unsalted butter and milk, stirring gently until the butter has melted completely.
- Bring the mixture to a rolling boil, allowing it to boil for exactly one minute.
- Remove from heat and quickly stir in the quick-cooking oats, salt, and vanilla extract until well combined.
- Drop spoonfuls of the mixture onto a parchment-lined baking sheet.
- Allow to cool at room temperature until set, about 30 minutes.
Notes
For a chocolate-peanut butter version, add a tablespoon of peanut butter. These cookies can be stored in an airtight container for up to a week at room temperature or two weeks in the fridge.
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://tashirecipez.com/no-bake-cookies/