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Chocolate Mug Cake

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Quick and easy chocolate mug cake perfect for satisfying cravings in just minutes.

Ingredients

Scale
  • 4 tablespoons all-purpose flour
  • 4 tablespoons sugar
  • 2 tablespoons cocoa powder
  • 1 egg
  • 3 tablespoons milk
  • 3 tablespoons vegetable oil
  • 1/4 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Gather Your Ingredients
  2. Whisk Dry Ingredients
  3. Add the Egg
  4. Incorporate Wet Ingredients
  5. Microwave the Cake
  6. Cool and Enjoy

Notes

Best enjoyed immediately, but leftovers can be stored in the fridge for up to 24 hours.

Nutrition

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