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Million Dollar Pie

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A delightful no-bake dessert that combines creamy texture and tropical flavors, perfect for gatherings.

Ingredients

Scale
  • 1 cup crushed pineapple, drained
  • 1 cup powdered sugar
  • 1 cup Cool Whip
  • 1 cup chopped pecans or walnuts
  • 1/2 cup grated coconut
  • 1 (8 oz) package cream cheese, softened
  • 1 pre-made graham cracker pie crust

Instructions

  1. Beat the softened cream cheese and powdered sugar until smooth.
  2. Stir in the drained pineapple, chopped nuts, and grated coconut.
  3. Fold in the Cool Whip until combined.
  4. Pour the mixture into the graham cracker pie crust and spread evenly.
  5. Refrigerate for at least 180 minutes or until set.
  6. Serve chilled.

Notes

Make sure to drain the pineapple well to avoid a watery mixture. You can adjust the sweetness by modifying the amount of powdered sugar.

Nutrition

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