Loaded Breakfast Nachos
Indulge in these loaded breakfast nachos, a perfect blend of crunchy tortilla chips topped with scrambled eggs, crispy bacon, and melted cheese, making for a delightful brunch treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Brunch
- Method: Baking
- Cuisine: Mexican
- Diet: Non-Vegetarian
Ingredients
- Tortilla chips
- Scrambled eggs
- Cooked bacon or sausage
- Shredded cheese
- Sliced jalapeños
- Sour cream
- Guacamole
- Fresh cilantro
- Green onions
Instructions
- Preheat your oven to 350°F (175°C).
- Spread the tortilla chips evenly on a baking sheet.
- Scramble the eggs in a bowl until fluffy and set aside.
- Cook the bacon or sausage in a skillet until crispy.
- Layer the scrambled eggs, bacon or sausage, and shredded cheese over the tortilla chips.
- Add sliced jalapeños on top for some heat.
- Bake in the oven for about 10 minutes, or until the cheese has melted.
- Remove from the oven and top with sour cream, guacamole, cilantro, and green onions.
- Serve immediately and enjoy!
Notes
Feel free to customize with your favorite toppings!
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 100mg
Find it online: https://tashirecipez.com/loaded-breakfast-nachos/