Honey-Glazed Peach Crumble Bars
Delightful bars that combine the juicy sweetness of ripe peaches with a crunchy, buttery crumble, drizzled with honey.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups fresh peaches, sliced
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/4 cup honey
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish.
- Toss the sliced peaches with lemon juice and set aside.
- Combine the flour, oats, brown sugar, granulated sugar, cinnamon, and salt in another bowl.
- Cut in the softened butter until the mixture resembles coarse crumbs.
- Press half of the crumb mixture into the bottom of the prepared baking dish.
- Layer the sliced peaches over the crumb base.
- Sprinkle the remaining crumb mixture evenly over the peaches.
- Bake for 35-40 minutes until golden and bubbly.
- Drizzle with honey while the bars cool.
- Slice and serve once completely cooled.
Notes
For variations, consider adding berries or a sprinkle of chopped nuts. Ensure the peaches are ripe for the best flavor.
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 12g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://tashirecipez.com/honey-glazed-peach-crumble-bars-recipe/