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Honey Garlic Kielbasa and Veggies

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A delightful one-skillet dish combining sweet honey and savory kielbasa with vibrant vegetables for a comforting meal.

Ingredients

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  • 1 pound kielbasa sausage, sliced
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 3 tablespoons honey
  • 2 tablespoons soy sauce
  • 1 medium red bell pepper, sliced
  • 1 medium green bell pepper, sliced
  • 1 medium onion, sliced
  • 2 cups broccoli florets
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Whisk the sauce: In a small bowl, whisk together honey, soy sauce, and minced garlic until smooth.
  2. Heat the olive oil: Heat olive oil in a large skillet over medium heat until it shimmers.
  3. Brown the kielbasa: Add the sliced kielbasa to the skillet and cook for 3 to 4 minutes per side until lightly browned.
  4. Add the veggies: Add the sliced bell peppers, onion, and broccoli florets to the skillet; cook for 5 to 7 minutes until tender-crisp.
  5. Coat with sauce: Pour the honey garlic mixture over the kielbasa and vegetables, stirring to coat evenly.
  6. Season and serve: Season with salt and black pepper to taste, then serve immediately.

Notes

Pairs well with rice, quinoa, or noodles. Store leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://tashirecipez.com/honey-garlic-kielbasa-with-veggies/

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