Honey Garlic Chicken
A delightful blend of sweet, savory, and a hint of spice, this honey garlic chicken is perfect for busy weeknights or special occasions.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 60 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 lbs chicken thighs or breasts
- 1/2 cup honey
- 1/4 cup soy sauce
- 1 tablespoon minced garlic
- 1 teaspoon ground ginger
- Salt and pepper to taste
- Sesame seeds and chopped green onions for garnish
Instructions
- Mix the Marinade: In a bowl, mix honey, soy sauce, minced garlic, ground ginger, salt, and pepper until well combined.
- Marinate the Chicken: Marinate the chicken in the mixture for at least 30 minutes.
- Preheat the Oven: While the chicken is marinating, preheat your oven to 375°F (190°C).
- Arrange and Pour: Arrange the marinated chicken in a baking dish, and pour the remaining marinade over the top.
- Bake the Chicken: Bake for 25-30 minutes or until the chicken is cooked through and beautifully glazed.
- Garnish and Serve: Garnish with sesame seeds and chopped green onions before serving.
Notes
For deeper flavor, marinate overnight. Ensure even thickness for uniform cooking, and use a meat thermometer to check for doneness.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 700mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Find it online: https://tashirecipez.com/honey-garlic-chicken-recipe-3/