Healthy Clean High Protein Garlic Balsamic Steak Bites
Tender, juicy steak bites marinated in garlic and balsamic vinegar, perfect for gatherings.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound sirloin steak cut into 1-inch cubes
- 2 tablespoons balsamic vinegar
- 1 tablespoon olive oil
- 2 cloves garlic minced
- 1 teaspoon Dijon mustard
- 1 teaspoon dried oregano
- ½ teaspoon black pepper
- ¼ teaspoon sea salt
- 1 tablespoon fresh parsley chopped
Instructions
- Trim the steak.
- Prepare the marinade.
- Marinate the steak.
- Heat the skillet.
- Sauté the steak bites.
- Rest the steak.
- Garnish and serve.
Notes
Marinate longer (up to 2 hours) for enhanced flavor. Use fat-trimmed steak for tenderness.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 65mg