Healthy Buffalo Chicken Dip
A healthy, creamy, and flavorful Buffalo chicken dip, perfect for parties and gatherings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low-Calorie
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1/2 cup plain Greek yogurt
- 1/2 cup low-fat cream cheese, softened
- 1/2 cup buffalo sauce
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Combine the shredded chicken, Greek yogurt, cream cheese, buffalo sauce, and half of the shredded cheddar in a large bowl.
- Mix until well combined and smooth.
- Transfer the mixture to a baking dish and spread it evenly.
- Top with the remaining shredded cheddar cheese and chopped green onions.
- Bake in the preheated oven for 20-25 minutes until the cheese is bubbly and golden.
- Serve warm with veggies or tortilla chips.
Notes
For added flavor, use rotisserie chicken and feel free to adjust the spice level with extra hot sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 45mg
Find it online: https://tashirecipez.com/healthy-buffalo-chicken-dip/