Ham and Cheese Breakfast Sliders
Deliciously warm sandwiches filled with ham and melty cheese, perfect for breakfast or brunch.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 12 dinner rolls
- 12 slices of ham
- 12 slices of cheese (such as Swiss or cheddar)
- 1/4 cup melted butter
- 1 teaspoon Dijon mustard
- 1 teaspoon poppy seeds
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Cut the dinner rolls in half and place the bottom halves in a baking dish.
- Layer the ham and cheese on top of the bottom halves of the rolls, evenly distributing the slices for maximum delight.
- Combine the melted butter, Dijon mustard, poppy seeds, salt, and pepper in a small bowl.
- Place the top halves of the rolls on the stacked ham and cheese, covering them generously.
- Bake the sliders by covering the dish with foil and baking for 15 minutes, then removing the foil and baking for an additional 10 minutes.
- Remove from the oven, let them cool slightly, and serve warm!
Notes
For extra flavor, consider using smoked ham or adding sautéed vegetables.
Nutrition
- Serving Size: 1 slider
- Calories: 200
- Sugar: 1g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://tashirecipez.com/ham-cheese-breakfast-sliders/