Grilled Pork Souvlaki
A delicious and flavorful grilled pork dish marinated with garlic, lemon, and oregano, perfect for barbecues and casual dinners.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Greek
- Diet: Paleo
Ingredients
Scale
- 1 lb pork tenderloin, cut into 1-inch cubes
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Skewers (if wooden, soak in water for 30 minutes)
Instructions
- Combine olive oil, lemon juice, garlic, oregano, salt, and pepper in a bowl.
- Add the pork cubes and marinate for at least 30 minutes.
- Thread the marinated pork onto skewers.
- Preheat the grill to medium-high heat.
- Grill the skewers for about 10-15 minutes, turning occasionally, until the pork is cooked through.
- Serve hot.
Notes
For extra flavor, marinate the pork overnight. Make sure to soak wooden skewers in water to prevent burning on the grill. Don’t overcrowd the skewers; this helps the pork cook evenly.
Nutrition
- Serving Size: 1 skewer
- Calories: 280
- Sugar: 1g
- Sodium: 100mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://tashirecipez.com/grilled-pork-souvlaki/