Grilled Peaches
A delightful and easy dessert that enhances the natural sweetness of fresh peaches through grilling.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 Fresh peaches
- 2 tablespoons Olive oil
- 2 tablespoons Honey
- 1 teaspoon Cinnamon
- Optional toppings (ice cream, nuts)
Instructions
- Preheat the grill to medium heat.
- Cut the peaches in half and remove the pits.
- Brush the cut sides of the peaches with olive oil.
- Place the peaches cut side down on the grill.
- Grill for about 4-5 minutes or until grill marks appear.
- Flip the peaches, drizzle with honey, and sprinkle with cinnamon.
- Grill for an additional 2-3 minutes.
- Serve warm, optionally topped with ice cream and nuts.
Notes
Choose ripe, firm peaches for best results. Store in an airtight container in the refrigerator for 2-3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 25g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://tashirecipez.com/grilled-peaches/