Garlic Butter Steak Bites
Quick and flavorful garlic butter steak bites that are simple to prepare and perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound sirloin steak, cut into bite-sized pieces
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Season the bite-sized pieces of sirloin steak generously with salt and pepper.
- Melt the butter in a skillet over medium-high heat.
- Add minced garlic and sauté for about 30 seconds until fragrant.
- Increase the heat and add the seasoned steak bites, searing them until browned on all sides, about 3-5 minutes.
- Remove from heat and garnish with fresh parsley before serving.
Notes
Let the steak sit at room temperature for about 30 minutes before cooking for a more even sear. Avoid overcrowding the pan when searing the steak.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0g
- Sodium: 380mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg
Find it online: https://tashirecipez.com/garlic-butter-steak-bites-2/