Garlic Butter Baked Salmon
A delightful Garlic Butter Baked Salmon recipe that’s buttery, garlicky, and infused with fresh lemon, perfect for a simple yet indulgent dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 salmon fillets
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 lemon, juiced
- Salt and pepper, to taste
- Fresh herbs (such as parsley or dill), for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Melt the butter in a small saucepan over medium heat, then add garlic and sauté for 1 minute.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Drizzle the melted garlic butter generously over the salmon fillets.
- Squeeze fresh lemon juice over the salmon to elevate the flavor.
- Season with salt and pepper to taste.
- Bake in the preheated oven for 15-20 minutes until cooked through and flakes easily.
- Garnish with fresh herbs before serving.
Notes
Use the freshest salmon available for the best flavor. Don’t overcook to prevent drying out. Customize with herbs or spices as desired.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 350mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 70mg
Find it online: https://tashirecipez.com/garlic-butter-salmon-bake/