Fresh Honey Lime Chicken Stack
A delightful grilled chicken stack marinated in a sweet and tangy honey-lime glaze, topped with fresh vegetables.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 chicken breasts
- 1/4 cup honey
- 1/4 cup lime juice
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 avocado, sliced
- 1 cup lettuce, chopped
- 1/2 cup cherry tomatoes, halved
- Tortillas or sandwich rolls
Instructions
- Prepare the Marinade: In a bowl, mix together honey, lime juice, olive oil, garlic powder, salt, and pepper. Whisk until well combined.
- Marinate the Chicken: Add the chicken breasts to the honey lime mixture and ensure they are well coated. Marinate for at least 30 minutes.
- Grill the Chicken: Grill or cook the chicken on medium-high heat until fully cooked, about 6-7 minutes on each side.
- Slice the Chicken: Remove from the grill and let rest for a few minutes before slicing into strips.
- Assemble the Stack: Layer on the chicken strips, sliced avocado, chopped lettuce, and halved cherry tomatoes in tortillas or sandwich rolls.
- Serve Immediately: Enjoy your fresh honey lime chicken stack right away!
Notes
You can marinate the chicken overnight for more flavor. Serve with a zesty cucumber salad or corn on the cob for a refreshing side.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 14g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 75mg
Find it online: https://tashirecipez.com/fresh-honey-lime-chicken-stack/