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Firecracker Saltine Crackers

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Crunchy Saltine crackers coated in zesty seasonings, perfect for gatherings and snack time.

Ingredients

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  • 1 box of Saltine crackers
  • 1 cup vegetable oil
  • 1 packet Ranch dressing mix
  • 1 teaspoon red pepper flakes (optional)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions

  1. Preheat your oven to 250°F (120°C).
  2. Mix the vegetable oil, Ranch dressing mix, red pepper flakes (if using), garlic powder, and onion powder in a large bowl.
  3. Add the Saltine crackers to the bowl and gently stir to coat them.
  4. Spread the coated crackers in a single layer on a baking sheet.
  5. Bake for 15-20 minutes, stirring halfway through.
  6. Let them cool before serving.

Notes

Be gentle while mixing to prevent breakage. Experiment with additional seasonings for variety.

Nutrition

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