Everything Bagel Cheese Ball
A creamy and flavorful cheese ball made with cream cheese, cheddar, and everything bagel seasoning, perfect for gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 75 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup diced green onions
- 1/4 cup sour cream
- 2 tablespoons everything bagel seasoning
- 1/4 cup chopped herbs (like parsley or dill)
- Crackers or vegetables for serving
Instructions
- Gather your ingredients.
- Mix together the softened cream cheese, shredded cheddar cheese, diced green onions, sour cream, and everything bagel seasoning until well combined.
- Form the mixture into a ball shape. Wrap it tightly in plastic wrap.
- Chill the wrapped cheese ball in the refrigerator for at least 60 minutes to firm up.
- Coat the cheese ball in the chopped herbs to coat evenly.
- Serve your cheese ball on a platter with crackers or vegetables.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. Feel free to customize the herbs and add different mix-ins.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://tashirecipez.com/everything-bagel-cheese-ball/