Easy Apple Pie Crisp
A comforting and simple dessert that combines the flavors of apple pie and crisp, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 2 tablespoons lemon juice
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, melted
- 1/2 cup granulated sugar
Instructions
- Preheat your oven to 350°F (175°C) to prepare for the baking magic that’s about to happen.
- Toss the sliced apples with brown sugar, cinnamon, nutmeg, and lemon juice.
- Spread the apple mixture evenly in a greased baking dish.
- Combine rolled oats, flour, granulated sugar, and melted butter until crumbly.
- Sprinkle the oat mixture generously over the apples.
- Bake for 30-35 minutes or until the apples are tender and topping is golden brown.
- Serve warm, preferably with a scoop of vanilla ice cream.
Notes
Try using a mix of tart and sweet apples for a balanced flavor. Enjoy it with whipped cream or coffee.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 15g
- Sodium: 160mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://tashirecipez.com/easy-apple-pie-crisp-recipe/