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Easy and Delicious Air Fryer Cod

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A quick and healthy recipe for crispy air fryer cod with a burst of flavor from lemon and spices.

Ingredients

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  • 2 Cod fillets
  • 2 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black pepper
  • Lemon wedges for serving

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Pat the cod fillets dry with paper towels.
  3. Mix olive oil, garlic powder, paprika, salt, and black pepper in a bowl.
  4. Brush the mixture onto both sides of the cod fillets.
  5. Place the seasoned cod in the air fryer basket in a single layer.
  6. Cook for about 10-12 minutes, flipping halfway through.
  7. Serve with lemon wedges.

Notes

For optimal results, dry the fish thoroughly before seasoning and avoid overcrowding the air fryer.

Nutrition

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