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Crockpot Garlic Parmesan Steak Bites

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Tender steak bites infused with rich garlic and tangy Parmesan, slow cooked to perfection.

Ingredients

Scale
  • 1 lb steak (sirloin or your choice), cut into bite-sized pieces
  • 1/2 cup grated Parmesan cheese
  • 4 cloves garlic, minced
  • 1/4 cup olive oil
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Chopped parsley for garnish (optional)

Instructions

  1. Prepare the Flavor Base: In a bowl, mix the olive oil, minced garlic, grated Parmesan cheese, Italian seasoning, salt, and pepper.
  2. Toss the Steak Bites: Add the steak bites to the bowl and toss to coat evenly.
  3. Slow Cook to Perfection: Transfer the steak bites to a crockpot and cook on low for 240-300 minutes or until the steak is tender.
  4. Garnish and Serve: Once cooked, serve the steak bites warm, garnished with chopped parsley if desired.

Notes

Choose quality steak for the best results and don’t skip the marinating step for optimal flavor.

Nutrition

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