Name: Cream Cheese Frosting
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 8 oz cream cheese, softened; 1/2 cup unsalted butter, softened; 4 cups powdered sugar; 1 tsp vanilla extract

Cream Cheese Frosting

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A creamy, dreamy cream cheese frosting that elevates any dessert to perfection.

Author: info-tashitastesnailzspagmail-com
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: Approximately 2 cups 1x
Category: Dessert
Method: Mixing
Cuisine: American
Diet: Vegetarian

Ingredients

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8 oz cream cheese, softened
1/2 cup unsalted butter, softened
4 cups powdered sugar
1 tsp vanilla extract

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Instructions

Beat the cream cheese and butter together in a mixing bowl until smooth and creamy.
Gradually add the powdered sugar while mixing on low speed.
Stir in the vanilla extract for flavor.
Beat on high speed until the frosting is light and fluffy.
Use immediately for decorating your favorite cakes and cupcakes.

Notes

Store any leftover frosting in an airtight container in the refrigerator for up to a week.

Nutrition

Serving Size: 1 serving
Calories: 50
Sugar: 9g
Sodium: 20mg
Fat: 2.5g
Saturated Fat: 1.5g
Unsaturated Fat: 1g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 0g
Protein: 0.5g
Cholesterol: 15mg

Find it online: https://tashirecipez.com/cream-cheese-frosting/