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Chocolate Chia Pudding

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Decadent yet healthy chocolate chia pudding that serves as a nutritious dessert or snack.

Ingredients

Scale
  • 1/4 cup chia seeds
  • 1 cup almond milk (or any milk of choice)
  • 2 tablespoons cocoa powder
  • 2 tablespoons maple syrup (or sweetener of choice)
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Combine ingredients: In a mixing bowl, combine chia seeds, almond milk, cocoa powder, maple syrup, vanilla extract, and a pinch of salt. Stir well until all ingredients are fully combined.
  2. Let it sit: Let the mixture sit for about 5-10 minutes and stir again to prevent clumping.
  3. Chill and thicken: Cover and refrigerate for at least 2 hours or overnight until pudding is thickened.
  4. Serve and enjoy: Serve chilled, topped with your favorite fruits, nuts, or additional sweetener if desired.

Notes

Store leftovers in an airtight container for up to 5 days in the fridge. The flavor improves with time.

Nutrition

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