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Chicken Caesar Wraps

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A satisfying wrap filled with juicy chicken, crisp romaine, and creamy Caesar dressing, perfect for lunch or a quick dinner.

Ingredients

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  • 2 cups cooked chicken, shredded
  • 1 cup romaine lettuce, chopped
  • 1/2 cup Caesar dressing
  • 1/2 cup grated Parmesan cheese
  • 4 large tortillas
  • Salt and pepper to taste
  • Optional: croutons for crunch

Instructions

  1. Combine the ingredients in a large bowl, mixing the shredded chicken, chopped romaine, Caesar dressing, and Parmesan cheese until well coated.
  2. Season the mixture with salt and pepper to taste.
  3. Prepare the tortillas by laying them out on a clean surface.
  4. Add croutons over the filling for added texture, if desired.
  5. Roll each tortilla tightly, folding in the sides as you go.
  6. Slice the wraps in half and serve immediately.

Notes

Store leftovers in an airtight container in the fridge for up to 2 days. For best freshness, keep filling and tortillas separate until ready to eat.

Nutrition

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