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Chicken Caesar Pasta

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A quick and satisfying dish that combines tender pasta, juicy chicken, and creamy Caesar dressing, perfect for busy weeknights.

Ingredients

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  • 8 oz pasta
  • 2 cups cooked chicken, diced
  • 1 cup Caesar dressing
  • 1 cup romaine lettuce, chopped
  • 1/2 cup Parmesan cheese, grated
  • 1/2 cup croutons
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions. Once al dente, drain and set aside.
  2. In a large bowl, combine the cooked pasta, diced chicken, and Caesar dressing.
  3. Toss in the chopped romaine lettuce and gently mix to combine.
  4. Stir in the grated Parmesan cheese and season with salt and pepper to your liking.
  5. Serve topped with croutons for added crunch.

Notes

For a lighter version, use whole-grain pasta and a light Caesar dressing. Feel free to customize by swapping chicken for shrimp or grilled vegetables.

Nutrition

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