Name: Chicken Burrito Bowls
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Mexican
Ingredients: 1 pound chicken breast, diced; 1 cup rice (white or brown); 1 can black beans, drained and rinsed; 1 cup corn (frozen or canned); 1 cup salsa; 1 cup shredded cheese (cheddar or Mexican blend); 1 avocado, diced; 1 cup lettuce, shredded; 1 teaspoon taco seasoning; Salt and pepper to taste

Chicken Burrito Bowls

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Delicious and customizable Chicken Burrito Bowls filled with fluffy rice, seasoned chicken, vibrant veggies, and topped with creamy avocado.

Author: info-tashitastesnailzspagmail-com
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Sautéing
Cuisine: Mexican
Diet: Gluten-Free, Dairy Optional

Ingredients

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1 pound chicken breast, diced
1 cup rice (white or brown)
1 can black beans, drained and rinsed
1 cup corn (frozen or canned)
1 cup salsa
1 cup shredded cheese (cheddar or Mexican blend)
1 avocado, diced
1 cup lettuce, shredded
1 teaspoon taco seasoning
Salt and pepper to taste

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Instructions

Cook the rice according to the package instructions until fluffy.
Sauté the diced chicken in a skillet with taco seasoning, salt, and pepper for about 5-7 minutes.
Combine the chicken with black beans, corn, and salsa, and heat through.
Assemble the bowls with the rice, chicken mixture, shredded cheese, diced avocado, and lettuce on top.

Notes

Customize your bowl with different beans or toppings, and prep ahead for quick meals.

Nutrition

Serving Size: 1 serving
Calories: 480
Sugar: 2g
Sodium: 700mg
Fat: 20g
Saturated Fat: 7g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 50g
Fiber: 10g
Protein: 30g
Cholesterol: 85mg

Find it online: https://tashirecipez.com/chicken-burrito-bowls-2/