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Chicken Bacon Ranch

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A flavor-packed dish featuring juicy chicken topped with crispy bacon, melted cheddar cheese, and tangy ranch dressing, perfect for family gatherings.

Ingredients

Scale
  • 1 lb chicken breast
  • 6 slices bacon
  • 1 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • Chopped green onions (for garnish)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook the bacon until it’s crispy, then chop into bite-sized pieces.
  3. Brown the chicken breasts seasoned with garlic powder, onion powder, salt, and pepper in the skillet.
  4. Transfer the browned chicken into a baking dish, pour ranch dressing over, and sprinkle with cheese and bacon bits.
  5. Bake for 25-30 minutes or until the chicken is cooked through and cheese is melted.
  6. Garnish with chopped green onions before serving.

Notes

For extra flavor, marinate the chicken in ranch dressing for a few hours before cooking. Feel free to switch bacon for turkey bacon or add diced tomatoes for a twist.

Nutrition

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