Loaded Chicken Avocado Sandwich
A delightful sandwich combining creamy avocado and savory shredded chicken, perfect for any time of day.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 1 sandwich 1x
- Category: Sandwich
- Method: Toasting
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 slices of bread
- 1 ripe avocado
- 1 cup cooked chicken, shredded
- 1/2 cup shredded cheese (e.g., cheddar or mozzarella)
- Salt and pepper, to taste
- Lettuce or spinach (optional)
- Tomato slices (optional)
- Olive oil or butter for toasting
Instructions
- Toast the bread in a skillet over medium heat with olive oil or butter until golden brown.
- Prepare the avocado by cutting it in half, removing the pit, and mashing the flesh with a fork; season with salt and pepper.
- Spread the mashed avocado generously on one slice of toasted bread.
- Layer the shredded chicken high on top of the avocado.
- Add shredded cheese and optional lettuce or tomato slices on top.
- Close the sandwich with the second slice of toasted bread.
- Indulge by slicing the sandwich in half and enjoy!
Notes
For best results, enjoy the sandwich fresh. Leftovers can be stored in foil in the refrigerator for up to 1 day.
Nutrition
- Serving Size: 1 sandwich
- Calories: 550
- Sugar: 2g
- Sodium: 750mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 8g
- Protein: 32g
- Cholesterol: 80mg
Find it online: https://tashirecipez.com/chicken-avocado-sandwich-recipe/