Cheesy Chicken and Broccoli Casserole with Rice
A delightful and comforting casserole featuring creamy chicken, vibrant broccoli, and rich cheddar cheese, perfect for family gatherings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups (300g) cooked chicken, cubed
- 2 cups (250g) broccoli florets, lightly steamed
- 2 cups (360g) cooked white rice
- 1 can (10.5 oz / 298g) condensed cream of chicken soup
- 1/2 cup (120ml) milk
- 1 1/2 cups (170g) cheddar cheese, shredded
- 1/2 tsp (2.5g) garlic powder
- 1/2 cup (60g) crushed butter crackers (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the condensed cream of chicken soup, milk, garlic powder, and half of the shredded cheddar cheese in a large bowl.
- Fold in the cooked chicken, cooked white rice, and lightly steamed broccoli florets.
- Grease a 9×13 inch baking dish and pour the mixture into it.
- Sprinkle the remaining shredded cheddar cheese over the top and add crushed butter cracker crumbs if desired.
- Bake for 20-25 minutes, until bubbly and golden brown.
Notes
For best texture, ensure broccoli is not overcooked and consider using different cheeses for varied flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 430
- Sugar: 2g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 70mg
Find it online: https://tashirecipez.com/cheesy-chicken-broccoli-rice-casserole/