Caramel Apple Cheesecake Bars
Delightful Caramel Apple Cheesecake Bars combine creamy cheesecake with sweet caramel apples, perfect for gatherings or as a sweet treat at home.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/4 cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups diced apples
- 1 cup caramel sauce
- 1/2 teaspoon cinnamon
Instructions
- Preheat the oven to 325°F (163°C). Grease a 9×9 inches baking dish.
- Mix graham cracker crumbs and melted butter. Press this mixture into the bottom of the prepared baking dish.
- Beat the cream cheese and sugar until smooth. Add the eggs and vanilla, mixing until everything is well combined.
- Fold in the diced apples and 1/2 cup of caramel sauce, along with the cinnamon.
- Pour the cream cheese mixture over the crust in the baking dish.
- Bake for 30-35 minutes, until set.
- Allow the bars to cool, then drizzle the remaining caramel sauce on top before slicing into bars.
Notes
Best served chilled with a drizzle of caramel and a slice of apple on top. Store leftovers in an airtight container in the refrigerator for 4 to 5 days.
Nutrition
- Serving Size: 1 bar
- Calories: 320
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Find it online: https://tashirecipez.com/caramel-apple-cheesecake-bars-2/