Print

Buckeye Candy

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delightful sweet treats made from creamy peanut butter and rich chocolate, reminiscent of comforting gatherings.

Ingredients

Scale
  • 1 cup peanut butter
  • 1/2 cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 4 cups powdered sugar
  • 2 cups semi-sweet chocolate chips
  • 1 tablespoon vegetable oil

Instructions

  1. Combine the ingredients in a mixing bowl to create a creamy base.
  2. Incorporate powdered sugar gradually until well combined.
  3. Roll the mixture into small balls about 1 inch in diameter.
  4. Chill in the freezer for at least 30 minutes.
  5. Melt chocolate chips with vegetable oil in a microwave-safe bowl.
  6. Dip each peanut butter ball halfway into the chocolate.
  7. Refrigerate until the chocolate is set.

Notes

Store in an airtight container in the refrigerator for up to 2 weeks or freeze for up to 2 months. Use different types of chocolate or add toppings for variations.

Nutrition

Scroll to Top