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Breakfast Burrito

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A hearty breakfast burrito filled with fluffy scrambled eggs, crisp bell peppers, savory sausage, and melted cheese.

Ingredients

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  • 4 large eggs
  • 1/4 cup milk
  • 1/2 cup shredded cheese (cheddar or Monterey Jack)
  • 1/2 cup cooked and crumbled sausage or bacon
  • 1/2 cup diced bell peppers
  • 1/2 cup diced onion
  • 4 large flour tortillas
  • Salt and pepper to taste
  • Hot sauce (optional)

Instructions

  1. Whisk the egg mixture in a bowl, combining eggs and milk; season with salt and pepper.
  2. Sauté the onions and bell peppers in a skillet until softened.
  3. Combine with the cooked sausage or bacon.
  4. Add the egg mixture into the skillet and scramble until cooked through.
  5. Incorporate the cheese until melted.
  6. Warm the tortillas in a skillet or microwave.
  7. Assemble each tortilla with the egg mixture and roll to form a burrito.
  8. Serve with hot sauce if desired.

Notes

Make sure not to overcook the eggs; they should be soft and fluffy.

Nutrition

Find it online: https://tashirecipez.com/breakfast-burrito-recipe/

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