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French Onion Beef Sloppy Joes

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A gourmet twist on a classic sloppy joe, this dish combines the savory flavors of French onion soup with hearty beef and gooey Swiss cheese.

Ingredients

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  • 1 pound ground beef
  • 1 large onion, thinly sliced
  • 2 tablespoons butter
  • 1 packet French onion soup mix
  • 1 cup beef broth
  • 6 slider buns
  • 1 cup shredded Swiss cheese

Instructions

  1. Sauté the onions: In a skillet, melt the butter over medium heat. Add the sliced onion and sauté until caramelized, about 8-10 minutes.
  2. Brown the beef: Add the ground beef to the skillet with the onions, breaking it up and cooking until browned, about 5-7 minutes.
  3. Stir in the soup mix and beef broth: Mix well and let simmer for approximately 5 minutes.
  4. Assemble the sliders: Load the beef mixture onto each slider bun and top with shredded Swiss cheese.
  5. Optional broil for perfect cheese: Place sliders under the broiler for a few minutes until the cheese is melted and bubbly.

Notes

For added flavor, you can incorporate sautéed mushrooms or bell peppers into the beef mixture.

Nutrition

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