BBQ Chicken Flatbread
A delightful combination of juicy chicken, tangy barbecue sauce, and melted cheese served on crispy flatbread.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 each flatbreads
- 1/2 cup barbecue sauce
- 1 cup cooked and shredded chicken breast
- 1 cup shredded mozzarella cheese
- 1/2 cup thinly sliced red onion
- 1/4 cup chopped cilantro
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 220°C (425°F).
- Brush each flatbread lightly with olive oil to create a golden base.
- Spread the barbecue sauce evenly over the flatbreads, ensuring each bite will be flavorful.
- Distribute shredded chicken breast over the sauce, making sure to cover every inch.
- Sprinkle mozzarella cheese over the chicken, followed by the thinly sliced red onion for a pop of flavor.
- Season with salt and black pepper to enhance the flavors.
- Bake in the oven until the cheese is melted and edges are golden brown, about 10 minutes.
- Remove from the oven and garnish with chopped cilantro. Slice into pieces and serve immediately.
Notes
Pair with a fresh side salad or crispy sweet potato fries. Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 6g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 70mg
Find it online: https://tashirecipez.com/bbq-chicken-flatbread-recipe/