Name: Baked Salmon
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 4 salmon fillets; 2 tablespoons olive oil; 2 tablespoons lemon juice; 2 cloves garlic (minced); 1 teaspoon salt; 1 teaspoon black pepper; 2 tablespoons fresh herbs (like dill or parsley)

Baked Salmon

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A simple yet delicious baked salmon recipe infused with lemon, garlic, and fresh herbs, perfect for busy weeknights.

Author: info-tashitastesnailzspagmail-com
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Baking
Cuisine: American
Diet: Paleo

Ingredients

Scale

4 salmon fillets
2 tablespoons olive oil
2 tablespoons lemon juice
2 cloves garlic (minced)
1 teaspoon salt
1 teaspoon black pepper
2 tablespoons fresh herbs (like dill or parsley)

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Instructions

Preheat your oven to 375°F (190°C).
Place the salmon fillets on a baking sheet lined with parchment paper.
Drizzle a generous amount of olive oil and lemon juice over the salmon fillets.
Sprinkle minced garlic, salt, black pepper, and fresh herbs on top of the salmon.
Bake for about 15-20 minutes, or until the salmon flakes easily with a fork.
Remove from the oven and let it rest for a few minutes before serving.

Notes

Choose fresh salmon and avoid overcooking for the best texture.

Nutrition

Serving Size: 1 serving
Calories: 280
Sugar: 0g
Sodium: 350mg
Fat: 20g
Saturated Fat: 3g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 0g
Protein: 25g
Cholesterol: 60mg

Find it online: https://tashirecipez.com/baked-salmon-recipe/