Baked Chicken Breast
A comforting, home-cooked meal that’s juicy, tender, and bursting with flavor. Perfect for busy nights and family dinners.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh herbs (optional, for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- Pat the chicken breasts dry with paper towels.
- Mix olive oil, garlic powder, paprika, salt, and pepper until well combined.
- Rub the mixture all over the chicken breasts.
- Place the chicken on a baking sheet lined with parchment paper.
- Bake for 20-30 minutes or until the internal temperature reaches 165°F (75°C).
- Let rest for 5 minutes before slicing.
- Garnish with fresh herbs if desired and serve warm.
Notes
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, cover with foil in the oven or heat gently in a skillet to maintain moisture.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 220
- Sugar: 0g
- Sodium: 370mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 41g
- Cholesterol: 100mg
Find it online: https://tashirecipez.com/baked-chicken-breast-2/